Heritage Food from the Old Map

Our Old Baguio staff are locals from Baguio & the Cordilleran region.  We pride ourselves for giving work to the most needy residents of the region, as we support them and their families consistently.  The net effect is their unmatched love for the company and their unwavering service to diners.

Each plate that we serve is a treasure chest of priceless delicacies crafted to perfection.  And before we can craft each, the concoction came from years of Research and Development from every corner of the Philippines.  We make sure your dining experience equates to utmost pleasure.

We vowed to support the local farmers of the region and we have been true to our promise ever since.  Every single ingredient in our food comes from Cordilleran suppliers.  We get them fresh each time so that you get to enjoy the freshness right off of your plate.